Restaurant Week
$45 Per-person
First Course
Appetizers
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Buffalo Cauliflower
blue cheese. celery.
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Cheesesteak Eggrolls
Chopped beef, sautéed onions, cheddar cheese, phyllo roll, spicy ketchup
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#GoodTime Salad
Romaine lettuce, Onion, Cucumbers, Avocado, Cesar Dressing
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House Salad
Spring Mix, Cucumber, Tomato, Italian Vinaigrette
Second Course
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Linguine Alfredo
Linguine Pasta, Fresh baby Spinach, homemade Alfredo Sauce
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Chicken Parm
Breaded Chicken, Parmesan Cheese, Basil, Marinara Sauce, Linguine
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Vegetarian Paella
Fresh Mixed Vegetables, Jasmine Rice, Pesto, Spinach, Tortilla Bowl
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Beef Medallions
2Pc Beef Medallions, Portobello mushrooms, Asparagus, Balsamic cream sauce
3rd Course
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Warm Chocolate Tart
pate brisee. bittersweet chocolate. blackberry coulis.
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Chocolate Bourbon Banana Bread Pudding
Sweet Brioche Bread, Chocolate Chips, Banana's, caramel sauce, Topped with whip cream.